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This is Highly Recommend, a column dedicated to what food people are obsessed with eating, drinking, and buying right now. Next up, contributor Emily Butler writes about her love for her Anyday Cookware.Two weeks before back surgery, I…
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We stripped a classic homemade meatball recipe down to its most essential elements to create a main dish that’s fast and easy enough for a post-work dinner. We like to use ground beef here, but you can swap in ground pork or ground…
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The second I began Shovel Knight Dig, it felt like returning home. As someone who hadn’t played most of Shovel Knight’s post-launch DLC, the last time I touched this series was nearly a decade ago. Gaining control of the titular…
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This easy turkey pot pie recipe makes the most of leftover Thanksgiving turkey and store-bought pie crust—post-holiday, we all deserve a break. Source link
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Google has revealed that its cloud-streaming games service, Stadia, will shut down early next year.  More specifically, Stadia will close down its platform and end its online servers on January 18, 2023. After that, you won't be able to…
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The Entropy Centre, an upcoming Portal-like sci-fi puzzle game coming from new studio Stubby Games, will be released this November.  More specifically, it will hit PlayStation 5, Xbox Series X/S, PlayStation 4, Xbox One, and PC on…
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Publisher Kepler Interactive and developer Ebb Software have revealed that Scorn's release date has changed, moving up one week earlier in October. The game will now release on October 14 instead of the previously announced October 21.…
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I treat baking as a competitive sport. I need my cookies to be flawless. I require perfection from my pies. I am not happy unless my cakes come out supremely moist with an excellent crumb. But I could never quite achieve all these things…
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I try, desperately, to avoid single-use cooking gadgets. A cherry pitter? Not a smidge of space in my utensil drawer for that. A pizza cutter? My kitchen shearswill do just fine. But a cookie scoop is one tool I’ll take with me to every…
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If it’s confession time, I don’t think of myself as someone who treats her kitchen utensils particularly well. I’ve accidentally tossed wood-handled whisksinto the dishwasher, mistakenly slammed metal serving spoons in the drawer enough…
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